The Doo-Dah Diner was founded in 2012 by Patrick and Timirie Shibley, two native Wichitans who wanted to create a casual breakfast and lunch restaurant with the same laid-back vibe that Wichita is known for. Chef Patrick’s culinary career has taken him to Denver, Northern California, Cinncinnati, Lawrence and Kansas City, but it didn’t take him long to realize there’s no place like home.
Cooked from scratch Breakfast & Lunch, Open Wednesday to Sunday
*** CALL AHEAD SEATING RECOMMENDED
Hours: Wed to Fri 7am to 2pm, Sat & Sun* 8am to 2pm
*SUNDAY BRUNCH (NO MENU SERVICE) $19.99 ea, includes beverage. Kids $9.99 - 8am-2pm *